Description
Broad Windsor is an English variety that dates to 1863. Its broad, flat beans are a delicious early summer treat when shelled and lightly cooked in a little olive oil and garlic.
Planting & Harvesting
Seed Depth: 1″ (3cm)
Plant Space: 6″ (15cm)
Row Space: 24″ (61cm)
Sprouts In: 7-10 days
Direct sow for best results. Plant in rich, well-drained soil in very early spring about a month prior to last frost date or as a winter crop in mild climates. Will tolerate light frost. Thinning usually not necessary.
Pods are prolific and heavy; support plants with stakes.
Additional Information
Botanical Name: Vicia faba
Matures In: 85 days
Attributes: English heirloom variety
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